An Easter-themed Afternoon Tea will be served in the Manor Kitchen on Easter Saturday.  Guests can satisfy their sweet tooth with treats like buttermilk scones with clotted cream and strawberries; orange chocolate Turkish delight, and marshmallow-stuffed Easter eggs with poppy seed and lemon doughnuts, or devour savoury snacks such as potato blinis with pickled fish, sweet onion, whipped egg and dill; mini hot cross buns served with gruyere cheese, shaved Parma ham and figs; or a selection of classical finger sandwiches, amongst others.

Date: 20 April 2019

Venue: Manor Kitchen

Time: 14h00 – 17h00

Price: R295 per person

Bookings and pre-payment for these extraordinary Easter experiences is essential. To do so, email restaurants@lanzerac.co.za or call 021 887 1132.

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2019-03-29T13:02:58+02:00 March 29th, 2019|