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Cellar Price R 590 | Wine Club Price R 472 With this fine Cap Classique Blanc de Blancs Brut everyday becomes a celebration. Creamy, biscuit notes give texture to the lively citrus and apple fruit whilst the tiny bubbles are like beads of sunshine dancing on your tongue. An elegant and refined MCC with an array of fine, precise bubbles on the mousse and a yeasty undercurrent on the palate. Food Suggestions: The Lanzerac Cap Classique Blanc de Blancs Brut is the ideal match for luxurious smoked salmon and caviar. It can also be enjoyed with a simple pear and parmesan salad or freshly baked bread dipped in Egyptian Dukkha. Tasting Notes: MCC Non-Vintage -
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Cellar Price R 320 | Wine Club Price R 256 With this fine Cap Classique Blanc de Blancs Brut everyday becomes a celebration. Creamy, biscuit notes give texture to the lively citrus and apple fruit whilst the tiny bubbles are like beads of sunshine dancing on your tongue. An elegant and refined MCC with an array of fine, precise bubbles on the mousse and a yeasty undercurrent on the palate. Food Suggestions: The Lanzerac Cap Classique Blanc de Blancs Brut is the ideal match for luxurious smoked salmon and caviar. It can also be enjoyed with a simple pear and parmesan salad or freshly baked bread dipped in Egyptian Dukkha. Tasting Notes: MCC Non-Vintage -
Cellar Price R 575 | Wine Club Price R 460 Elizabeth Katherina English bought the farm Schoongezicht in 1920 for £18 000, subsequently renamed the farm ‘Lanzerac’ and transformed it during her nine years of ownership into one of the most modern wineries in the Cape. This wine is a tribute to this formidable lady. Sourced from a single vineyard in the Jonkershoek Valley, the Mrs English 2022 is a complex wine with an abundance of citrus flavours on the nose, a full palate and lingering aftertaste. Great care is taken during the blending process to ensure a wine with impeccable balance, character, poise and deliverance. Food Suggestions: Partner this elegant wine with a smoked salmon, white fish, pork or chicken and creamy pasta dishes. Tasting Notes: Mrs English Chardonnay 2021 Mrs English Chardonnay 2019 Awards: New Release -
Cellar Price R 595 | Wine Club Price R 476 After the First World War, the owner of this beautiful Stellenbosch wine farm renamed it Lanzerac, in honour of the renowned French General Lanrezac. This war veteran was famous for his aggressive attitude and determination during the Aisne-Marne battle in 1918, which marked the series of offensives that finally won the Allied Forces the war. That is where the name Le Général is derived from. This ‘Left Bank Blend”, made from 60% Cabernet Sauvignon, 24% Merlot, 10% Malbec and 6% Petit Verdot, was matured in a combination of new and 2nd fill 300 litre French oak barrels for a period of 20 months. The 4 varietals were individually fermented and matured before careful blending and bottling. The Lanzerac Le Général is a limited barrel selection of the best red wine of the 2020 vintage. This full-bodied Cabernet-based blend announces vanilla and nutmeg spice before a flood of dark berries, cooked plums and blackcurrants assail the palate. Dark chocolate and hints of smoke is supported by sturdy smooth tannins and an endless finish. Food Suggestions: Enjoy this wine with an herb and pepper crusted rib of beef, braised lamb shoulder with fennel and orange or a chocolate collaboration dessert with chilled fondant, cocoa sorbet, Caramelia aero, white chocolate mousse and cherries. Tasting Notes: Le General 2017 Le General 2019 Le General 2020 Awards:
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Cellar Price R 1195 | Wine Club Price R 956 The Lanzerac Pionier Pinotage is a tribute to the first world’s first bottled Pinotage – a 1959 Lanzerac Pinotage. The 2020 Pionier has an excellent deep colour, with typical varietal aromas like ripe, plummy red fruit on the nose and palate. A big mouth-feel, complex and velvety pallet and long and lingering aftertaste rounds off this wine perfectly. With 5 to 10 years maturation the Pionier Pinotage 2020 will start to acquire the velvet density and luxurious chocolate and caramel flavours for which its predecessors is known. Food Suggestions: The Pionier Pinotage 2020 pairs perfectly with flavourful dishes such as loin of venison with confit potato and juniper jus, lamb boti Kabab with pounded spices and yogurt marinade or Sous vide duck leg with bulgur wheat and cherries. Tasting Notes: Pionier Pinotage 2020 Pionier Pinotage 2018 Awards:
