Blog & Latest News 2018-12-14T11:34:34+00:00

Lanzerac Blog & Latest News

Beef Wellington Recipe

May 7th, 2019|

Makes: 6 portions Preparation Time: 1 hour Cooking Time: 40mins (including resting)   Ingredients: 1kg Beef fillet Duxelle mix (see recipe below) 8 slices of Parma ham or Black Forest ham Herb Crepe (see recipe below) 2tbs English/Dijon mustard 1 roll of puff pastry 2 Egg Yolks Salt Freshly ground [...]

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